Wine Lifestyle Blog

Salted Caramel Mini Apple Pies

1. For the Salted Caramel, bring brown sugar, corn syrup, butter and sea salt to boil in medium saucepan on medium heat, stirring occasionally during first 2 minutes. Boil 3 to 4 minutes without stirring until mixture is golden brown. Remove from heat. Carefully stir in cream and vanilla (mixture will be bubbly). Set aside....

Our Ultimate Holiday Food & Wine Pairing Guide

The time has come to start preparing for holiday celebrations and festivities. Pairing food and wine for you and your guests can sometimes be challenging, especially if you're planning a buffet or potluck. Our number one tip? Serve an assortment of wine to satisfy a wide range of taste preferences and personalities and to complement...

Smashing Pumpkins

1. Mix all ingredients together and chill well. 2. Before serving, stir again or shake individual portions in a cocktail shaker. 3. Serve in chilled glasses or over ice.

The Turkey's Gobble

1. In a pot over the lowest heat setting, warm the wine, brandy, honey, spices and 1 sliced orange. 2. Continue to warm the wine on the lowest heat setting for at least 30 minutes or up to 2 hours. 3. Strain and serve warm with fresh orange rounds. Optional: Garnish with additional star anise...