Brasserie
1. Rim a glass with sugar and coffee. 2. In a cocktail shaker, combine ยพ oz. of chocolate liquor, ยพ oz. of coffee liquor and ice. 3. Shake and serve over the rocks. 4. Top with Cadeau Rosรฉ Sparkling Wine.
READ MORE1. Rim a glass with sugar and coffee. 2. In a cocktail shaker, combine ยพ oz. of chocolate liquor, ยพ oz. of coffee liquor and ice. 3. Shake and serve over the rocks. 4. Top with Cadeau Rosรฉ Sparkling Wine.
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