Easy Chocolate Fondue

Easy Chocolate Fondue

This delicious recipe for Easy Chocolate Fondue pairs perfectly with Talmage Cellars “XOXO” Sweet T.

Servings

16

Prep

5m

Ingredients

  • 2/3 Cup Light corn syrup

  • 1/2 Cup Heavy cream

  • 1 Teaspoon McCormick® All Natural Pure Vanilla Extract

  • 8 Ounce Semi-sweet chocolate

Directions

1. Microwave corn syrup, cream and vanilla in large microwavable bowl on HIGH 1 1/2 minutes or until mixture comes to boil. Add chocolate; stir until completely melted and smooth.
2. Serve warm as a dip with cut-up fresh fruit, assorted cookies, pretzels, pound cake or angel food cake cubes. *Recipe and Photo Courtesy of McCormick & Company, Inc.

Suggested Pairings

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