Grilled Fruit Sangria

Grilled Fruit Sangria

Try this delicious Grilled Fruit Sangria cocktail with a dry red wine. Find the perfect wine here.

Servings

10

Ingredients

  • 1 Bottle of dry red wine

  • 1 Cup Orange juice

  • 1/4 Cup Orange-flavored liqueur such as Triple Sec

  • 3 Seedless oranges, sliced crosswise into 1/2-inch thick slices

  • 3 Limes, sliced crosswise into 1/2-inch thick slices

  • 4 McCormick® Cinnamon Sticks

  • Sugar or your favorite sweetener, to taste

  • 2 Cups Cold lemon-lime soda

  • 3 Cups Ice cubes

Directions

1. Dip fruit into sugar and grill over medium heat for 10 to 12 minutes or until lightly charred, turning occasionally.

2. Mix wine, orange juice, liqueur, cinnamon sticks and grilled fruit in large pitcher until well blended. Stir in sugar to taste, if desired.

3. Chill for at least 2 hours. Just before serving, stir in soda and ice.

*Recipe and Photo Courtesy of McCormick & Company, Inc.
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